Procera was founded on a dream to share the very best of Africa with the world. Distilled in Nairobi, Kenya, our gins are the world’s first to use Juniperus Procera, harvested just 70 kilometres away in Kijabe and handpicked from trees growing at an altitude of 2,200 metres. With all other botanicals sourced from across Africa, Procera expresses the terroir of our continent in every sip. Procera is proud to have established Kenya’s first craft distillery and we are honoured to represent Africa on the world stage.
Procera Blue Dot (44% abv) is our original release and where our gin’s story first began. Inspired by the richness of Juniperus Procera and the quality of fresh African botanicals. Blue Dot is an elegant and refined expression, crafted for sipping and for use in martinis. Boasting an extraordinary depth of flavour, length of finish and breadth of complexity on the palate, Blue Dot abounds with intense juniper, subtle earthy undertones, and bright spicy top notes. With the addition of our bespoke botanical salt garnish, a G&T bursts to life with a unique, savoury exuberance and inimitable character.
Blue Dot Martini
Due to its delicate yet complex profile, and seamlessly smooth balance, a dry martini is the perfect cocktail to showcase Blue Dot’s deep and layered juniper character.
50ml Procera Blue Dot
5ml Dry Vermouth
Lemon coin garnish
Method: Rinse your martini glass with vermouth and discard. Pour frozen Blue Dot directly from freezer. Express the lemon zest into the gin and wipe around the rim before dropping in the glass.